ISO 22000:2005 FSMS auditor / lead auditor courses (IRCA certified A17359) - 5 days
Completion of the course gives participants the confidence to audit food safety management systems throughout the food chain.
The course would be beneficial for food safety team leaders, food chain QC professionals, food supplier auditors and all enforcement officers involved with food safety / standard issues and the inspection of high risk premises.
Key learning objectives / course content:
- Gain a comprehensive and working knowledge of ISO 22000.
- Being able to prepare, conduct and report FSMS audits.
- Understanding and auditing the risks associated with the food chain.
- Practical guidance on auditing HACCP.
- Understanding and auditing local food safety legal requirements.
- Understanding food processes from farm to fork via product design &
- development.
UK Cost: £900 (residential) / £650 (non-residential) plus vat
| Dates | Locations |
| 15 - 19 February | Welwyn Garden City |
| 3 – 7 May | Republic of Ireland (For cost - Contact Us) |
| 21 - 25 June | Preston |
| 4 - 8 October | Edinburgh |
| 29 November - 3 December | Welwyn Garden City |
To make a booking or for a detailed programme and learning objectives - Contact Us